Long before the word “influencer” was part of the daily marketing lexicon, Chiara Ferragni was at the forefront, paving the way for building an online persona into a brand and growing her passions into a wildly successful business.
Now she’s putting her life on film to reveal the secret of her success. Ferragni has teamed up with noted director Elisa Amoruso to tell her story. The film was shot in New York, Milan, Paris, and Los Angeles.
Francesco Melzi d’Eril is producing the still untitled film with his company Memo Films, which recently produced Luca Guadagnino’s “Suspiria” and his upcoming documentary on Salvatore Ferragamo.
“My story is of a girl who had a dream and who really believed in it,” Ferragni tells The Hollywood Reporter about the upcoming film.
The documentary will follow Ferragni’s career trajectory from her upbringing in Cremona, Italy, to global fashion mogul, to unveiling a roadmap of her future projects.
The film will be released this fall to commemorate the 10th anniversary of her website.
Sony Crackle has acquired the exclusive streaming rights to Ubisoft’s esports documentary “To Win it All: The Road to the Six Invitational,” that follows three professional players of “Tom Clancy’s Rainbow Six Siege” shooter as they head to the title’s biggest tournament of the year.
The free streaming network is slated to premiere the film tomorrow, ahead of the Feb. 16 Six Invitational in Montreal, Canada.
The documentary will screen today in 20 Cinemark theaters, one day before it arrives on Sony Crackle.
“To Win it All: The Road to the Six Invitational” follows three top “Rainbow Six Siege” players from around the world: Pengu (a member of the G2 Esports team), Canadian (Evil Geniuses), and ziGueira (Team Liquid) as they try to balance their lives, relationships, and training — all while chasing the chance to compete in the Six Invitational and win a share of the $1 million prize pool.
In 2016, two years after the English translation of “The Life-Changing Magic of Tidying Up: The Japanese Art of Decluttering and Organizing” became a best-seller, Marie Kondo moved to Los Angeles to establish her home organization consultancy in the United States.
Amidst her culture shock, the Japanese native soon realized her new country also provided something that her homeland did not: unprecedented levels of clutter on which to practice her art.
On Netflix’s “Tidying Up With Marie Kondo,” we see her gently guide clients to confront years of accumulation: towering stacks of baseball cards, never-worn sneakers literally decaying in their boxes. Kondo admits that one client, an empty-nester obsessed with collecting Christmas nutcracker dolls, has more clothes than she has ever encountered.
“Americans do tend to buy more in bulk. That’s a cultural difference,” Kondo said. “Speaking from the KonMari Method point of view, there’s nothing wrong with buying things in bulk.”
The key is in how one stores those Costco items in a pleasing and accessible way.
When placing a plate on the table, the servers at Eleven Madison Park in New York City must lay the china in such a way that if a diner flips it over to examine the bottom, the restaurant’s logo will appear right side-up.
The restaurant’s co-owner, Will Guidara, knows that most customers probably won’t do this, and yet he makes sure that this is one of the many details his staff must keep in mind during service, because, according to the restaurateur, “it means that when we are putting plates down, we are doing it with more intention.”
The Eleven Madison Park episode of Netflix’s “7 Days Out,” a docuseries chronicling the launch of six iconic events, is full of such insights into the operations of the lauded restaurant.
Over the course of this nearly hour-long installment of the show (each episode is dedicated to one event), you see Guidara and chef Daniel Humm — both good-natured but exacting bosses — guide their staff through the renovation and reopening of their Manhattan fine dining destination just a few months after it landed at the top of the World’s 50 Best Restaurants list.
That accolade clearly looms large on Guidara’s mind throughout the revamp. “So what’s at stake?” he asks himself early in the episode. “Yeah, I guess, everything.”
Watch the Eleven Madision Park episode of “7 Days Out” on Netflix.
“The Last Days of JFK Jr.” premieres tonight on ABC. The two-hour documentary explores the lives of John F. Kennedy Jr. and his wife, Carolyn Bessette-Kennedy, as they were just before the couple died in a tragic 1999 plane crash.
Using rare footage of John and Carolyn, as well as interviews with several people close to JFK Jr. (his college roommates, assistant, contributors to “George,” and two ex-girlfriends to name a few), the documentary paints an intimate portrait of John F. Kennedy’s late son.
Jason Wise’s “Somm” series continues to improve as the franchise evolves and more characters get thrown into the mix.
The latest installment, “Somm 3,” is a good-natured tour of the wine world that seems built to appeal to both newbies and fans of the first two films.
“Somm 3” merges the most successful elements of the first two films. It’s both a profile of three absolute legends (critic Jancis Robinson, sommelier Fred Dame, and merchant Steven Spurrier) and a deep dive into wine innovation, past and present, with commentary from a group of young firebrand sommeliers.
With multiple feature-length documentaries exploring variations on the same theme, the format of this series is a bit of an anomaly in the food/beverage entertainment landscape.
The best way to look at the “Somm” films is as an ongoing project, similar to the Up Series, as opposed to three distinct films.